Ginger sauce Dip sauce for cooked chicken, fish and meat with 6% ginger. Ingredients: soybean paste (soybeans, wheat flour, salt, water, sugar), water, sugar, red chilli, ginger 6%, garlic, brandy vinegar, sweet soy sauce (soybeans, sugar, water, glucose syrup, salt), modified corn starch, stabilizer: E415, flavour enhancer: E621, preservative. :E211 . Contents: 300 ml Origin: Thailand
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