TFA Dostmann 141027 Analogue Roast/Oven Thermometer 14.1027, Stainless Steel, Heat Resistant, with Various Cooking Levels, for Core Temperature Measurement, Silver, Diameter 74 x Height 115 mm

Probe thermometer: with temperature rod, ideal for easy temperature measurement of meat on the grill or in the oven, from 45 to 100 °C core temperature TEMPERATURE CONTROL: Kitchen thermometer for recorded meats (pork, beef, chicken, veal, lamb); but can also be used for other foods in baking & cooking Stainless steel: the thermometer is easy to clean and thanks to the high-quality stainless steel it is particularly hygienic and heat-resistant, can remain in the oven during the frying process Cooking levels: recording the perfect cooking levels rare, medium and done for steaks, the thermometer can also be used for low temperature cooking Oven temperature: the thermometer not only finds the perfect cooking point, but also measures the oven temperature, this makes it easier for you to adjust the oven properly during the frying process