Terrine with Porcini mushrooms 65 g

Preparation tips: Enjoy fresh on a slice of country bread. Preservation instructions: Keep away from light and moisture. After opening store in the refrigerator and consume within 3 days. Ingredients: Pork meat, pork liver, EGGS, porcini mushrooms 3%, corn starch, salt, pepper. Meat origin France Made in a workshop using: eggs, wine (sulphites), milk, sesame seeds, nuts and mustard Nutritional values: Energy: 294.5Kcal, 1219.9Kj, Protein 15.5g, Fat: 25.2g Of which saturated fatty acids 9g, Carbohydrates 0.9g oz Of which Succulent res 0 g, Fiber less than 0.01 g, Salt 1.7 g. Packaging: 65 g