PREMIUM INGREDIENTS: Organic white truffle cream prepared with cream, butter, pasteurized eggs, grana cheese, Bianchetto truffle (Tuber Borchii Vitt.) and White Truffle (Tuber Magnatum Pico) for an authentic and refined taste. VERSATILE USES: Ideal as a seasoning for pizzas, pasta, meats, bruschetta, croutons, appetizers and melted cheeses, perfect for enriching every dish with the flavor of truffles. READY TO USE: Sterilized product ready for immediate use, chosen for professional and daily work in the kitchen without the need for additional preparation. Italian origin: 100% Made in Italy with selected ingredients, packaged in 80 g format with a shelf life of 36 months to guarantee freshness and quality over time. NUTRITIONAL VALUES: Contains 163 kcal per serving, with 16.5 g of fat, 4 g of protein, 3 g of fibre and 0.5 g of carbohydrates, for a rich, flavorful seasoning.
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