For Asian style cooking and much more: a good wok pan is one of those cooking pans that is perfect for making Asian culinary dishes, which are often rice and noodle based, but can be used for all kinds of other meals too Let's get our fry on: the non-stick wok frying pan is made of thick extruded aluminium material, which has outstanding heat conductivity and can therefore be heated quickly and evenly for perfect results Healthy cooking made easy: the non-stick frying pan has a durable and long-lasting coating, which is easy to clean – food slides off easily from the non-stick surface for optimal cooking No more scratching or scraping after cooking: thanks to the special coating, this cooking pan is safe to use in the dishwasher and is suitable for all types of cookers (including induction) 1 x Stir-Fry Wok Pan by Tasty, Non-Stick Saucepan for all Types of Stoves incl. Induction, Dishwasher safe, Diameter 48x28x4cm, 8.5cm Edge, Colours: Cool Grey & Blue
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