TANOSHI SAUCE: Part of the Tanoshi Japan range, Tanoshi rice vinegar can season your sushi rice, but also salads and marinades, for delicious Asian meals with family or friends THE MUST HAVE RICE VINEGAR: Obtained by fermentation of rice, rice vinegar is an essential seasoning in Japanese cuisine. Low acidic and subtly sweet, it goes perfectly with all types of sauces THE SECRET OF THE BEST SUSHIS: Making homemade sushi succeeds in choosing high-quality ingredients such as those offered by Tanoshi and perfect cooking of rice, guaranteeing the taste and holding of the sushi RICE VINEGAR IN SUSHIS: Rice vinegar is one of the keys to succeeding sushi. Thanks to it, the rice has easier to clump together to form a nigiri-sushi or a tasty maki that holds well The TANOSHI brand: Tanoshi makes you travel to Asia with delight, through authentic, tasty and refined products, dedicated to Japanese gastronomy (pink products) and Korean cuisine (yellow products)
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