Tannic Acid (Tannin), 50 g, Food Grade, Natural Tannin Powder, For Wine Making, Beer Brewing, Clarification & DIY Applications

High quality food quality - Tannic acid (tannin) as a fine food grade powder, suitable for various applications in the production and processing of food and drinks. Versatile - Ideal for wine making, beer brewing and drink clarification as well as for other suitable applications in the food sector. Characteristic tannin properties - Tannin is a naturally occurring plant substance with a characteristic tart and astringent taste and can contribute to the taste structure of suitable drinks. Fine powder - The finely ground tannin can be easily dosed and used in suitable liquids. Practical for targeted processing according to formula and purpose. Practical 50 g pack - Handy packaging size for needs-based application and storage. Contents: 50g tannic acid (tannin).