Tagliatelle 500 Gr.
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Description
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Tagliatelle di Gragnano PGI are excellent with full-bodied sauces made from meat, pesto or tomato sauce Those of the Gragnano pasta factory are produced according to the dictates of the high family tradition using the best coarse-grained semolina of first extraction mixed with water from the spring of the Lattari Mountains Bronze wire drawing and long and gentle drying at low temperature help to create a unique and high quality product
Description
(1)
Tagliatelle di Gragnano PGI are excellent with full-bodied sauces made from meat, pesto or tomato sauce Those of the Gragnano pasta factory are produced according to the dictates of the high family tradition using the best coarse-grained semolina of first extraction mixed with water from the spring of the Lattari Mountains Bronze wire drawing and long and gentle drying at low temperature help to create a unique and high quality product
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