Tagliatelle 500 Gr.

Tagliatelle di Gragnano PGI are excellent with full-bodied sauces made from meat, pesto or tomato sauce Those of the Gragnano pasta factory are produced according to the dictates of the high family tradition using the best coarse-grained semolina of first extraction mixed with water from the spring of the Lattari Mountains Bronze wire drawing and long and gentle drying at low temperature help to create a unique and high quality product