Gaziantep Quality - Tradition from the spice metropolis of Turkey. Made from carefully selected peppers from Gaziantep, a region known worldwide for its high-quality spices and centuries-old tradition. Available in three authentic variants - sweet, hot or isot. Choose the right variety for your taste: mild sweet peppers with fruity aroma, hot peppers with intense spice or traditional isot with its characteristic dark colour and smoky note. Intense taste and strong natural colour. The gentle workmanship preserves the full aroma of the peppers and ensures an intense spice power as well as an attractive red colour in your food. Versatile use for numerous dishes. Ideal for kebab, koft, lahmacun, grilled dishes, meat, poultry, fish, vegetables, soups, stews, sauces, marinades and many other traditional or modern recipes. 250 g storage pack - Natural, aromatic and economical. The generous 250 g pack is perfect for regular use in the kitchen. Free from artificial colours and preservatives for authentic enjoyment and highest quality.
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