An original sauce for a barbecue that will never cease to surprise you. Brown sugar, honey, peaches, onions, whiskey, tomato paste, apple cider vinegar, water, garlic, Dijon MUSTARD (young seeds, oriental seeds, chili, salt, vinagre, water, caramel, curcum), cucumber, lemon juice, canola oil, undirty BUTTER (MILK), red jalapeno, salt, dried onions, spices, chili powder, smoke aroma of walnut (sunflower oil), xanthan gum, passing: onion powder, black pear. Imported by SAR Sauce Piquante France, 3 A rue du Sommerberg 67750, SCHERMILIER www.sace-piquarte.fr
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