Ingredients: tomato puree, vinegar, water, salt, glucose syrup rosine paste, orange puree, spices, herbs, garlic, dried onions, coloring, preservatives, thickener, celery seeds Nutritional values per 100 g: calorific 371 kJ/89 Kcal; fat 0 g; saturated fatty acids 0,01 g; carbohydrates 17.5 g; of them sugar 12 g; proteins 0,01 g; salt 4 g A1 Steak Sauce (142g)
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