Distinctive Plant Heritage: St. John's Wort is a well-known flowering plant native to Central and Eastern Europe. Recognisable by its bright yellow blossoms and tiny perforations in the leaves, it has been used traditionally to prepare herbal infusions. Taste Profile: The tea has a light, herbal flavour with mild earthy undertones and a hint of floral sweetness. Its aroma is subtle and slightly perfumed, offering a gentle tea-drinking experience. Brewing Instructions: Add 1-2 teaspoons of the dried herb to a cup (250 ml) of hot water. Let it steep for 5-10 minutes, then strain. Enjoy as is or sweeten with honey or stevia if desired. Natural Sourcing: Our St. John's Wort is carefully selected from cultivation that focuses on purity and quality, ensuring a straightforward, unblended herbal ingredient. Commitment to Quality: From harvest to packaging, we uphold thorough quality standards at every stage to ensure product consistency and integrity.
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