A traditional Japanese seasoning Soy sauce topped with rich aroma and flavor Contains citrus juice, vinegar and soy sauce Suitable for nabemono, shabu-shabu, grilled beef or dim sum Adds an extra touch of flavor with a refreshing note to all your dishes Ingredients: Water, SOY SAUCE (Water, SOYBEANS, WHEAT and Salt), High Fructose Syrup, Citrus Juice (Contains One or More of The Following: Lemon, Mandarin and Orange), Distilled Vinegar, Salt, Monosodium Glutamate, Citric Acid, Flavors, Dl-Alanine, Succinic Acid, Disodium 5 - In' Number of pieces: 1
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