Natural pink powder dye is widely used in pastry to create doughs, meringues, creams and vibrant toppings. In the ice cream parlor, it is ideal for achieving intense tones in ice cream and sorbets. In addition, it is excellent for making gourmet products such as jellies and decorative chocolates, keeping their natural quality and flavor intact. Dosage According to color Format: 200 g Also available 2.5 kg format
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