Soft nougat with ground Marcona almond: Made with high quality Marcona almond, which gives a soft texture, intense flavor and natural creaminess typical of authentic Jijona nougat. Traditional recipe with honey, sugar and egg white: A simple and balanced combination that respects tradition, without dyes or preservatives, with genuine and natural ingredients. Craftsmanship in Jijona: Handmade by master nougat masters with over 100 years of experience, following classic techniques that guarantee taste, consistency and authenticity. PERFECT GIFT FOR TRADITIONAL CAKE LOVERS: An elegant, tasty and rich in history, ideal as a gift at Christmas, Epiphany or as part of a gourmet assortment. 100% Spanish product with Jijona origin mark: Authentic soft nougat made in the cradle of the nougat, with recognized designation and prestige all over the world.
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