Solis Vacuum sealer for dry, damp and sensitive food, pulse marinating function, with roller compartment foil cutter, Vac Prestige

8 x longer shelf life when storing food in the refrigerator, freezer fire protection and aroma loss during long-term storage in the freezer, test magazine rating: "Very good" Storage without preservatives: suitable for meat, fish, cheese, salad, fruit, vegetables, herbs, soups, powder, animal feed, but also coins, jewellery, clothes Quick and easy: individual sizes thanks to the integrated foil cutter (up to 30 cm width), manual welding (weld seam 2.5 mm), multiple use, touch-sensitive control panel For dry and damp food (removable drip tray), pulse function for pressure-sensitive food, marinating function in containers using a vacuum hose Box contents: 1 Solis vacuum sealer Vac Prestige power: 130 watts, W x H x D: approx. 40 x 9.5 x 19 cm, weight: 2.3 kg, includes 2 rolls (20 x 300 / 30 x 300 cm), 10 bags (5 x 20 x 30 cm, 5 x 30 x 40 cm), vacuum hose, Weight: 4.9163084426 pounds, Manufacturer: Solis