Sirge Smart Fresh Pasta Machine with Automatic Scale and 18 Trafiles 220W Water Pouring

Built-in scale to never miss the Flour/Water Ratio You can use ALL FLOURS. Ideal for specific needs such as coeliac disease, gluten intolerance, allergy and much more. Egg pasta always fresh and as you want! You can FINALLY give freedom to your creativity by creating pasta with the mix of flour and liquids you want Intelligent extrusion control system for perfect paste. 18 TRAFILES INCLUDED: Shells, Macaroni/Pens, Spaghettoni, Spaghetti, Star/Fusilli, Radiators, Lasagne/Ravioli, Casarecce, Hair, Bigoli, Biscuits, Linguine, Tagliatelle, Rigatoni, Pappardelle, Macaroni, Grissini/Gnocchi, Sardinian Gnocchetti Can work with all liquids: eggs, fruit extracts, vegetable extracts, cuttlefish, coffee, cocoa, etc It can work with all types of flour: gluten-free, for celiacs, for intolerant people by adjusting the amount of liquids. 220 Watt - Computer with LCD display to better manage the engine in every job