SHARP Sichuan Flavour: made with fresh Erjingtiao chilis, roasted for an intense smoky aroma and refined with various spices for an authentic Sichuan experience. Intense garlic flavour: selected high-quality purple garlic and fragrant rapeseed oil provide a multi-layered and rich taste experience. Versatile use: as a dip, on steamed rolls, under noodles or over rice - for an extra delicious touch. HANDMADE, FRESH AND DELICIOUS - Made using traditional recipes and using high quality ingredients for a fresh, homemade flavor. Best before date: the date on the packaging is the production date.
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