Celtic sea salt is the fruit of the Celtic sea, sun and wind. It is harvested by hand by the sauniers, according to a thousand years old traditional method. Celtic sea salt is naturally grey and guaranteed unwashed and unrefined. Celtic sea salt is ideal for cooking all kinds of dishes; Pasta, vegetables, salt crust dishes, cost broth, BBQ Rich in magnesium and trace elements Harvested by hand by salt producers from the salt marshes of Brittany, France Packaged in the UK for Seba Garden
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