Add boiling water, wait 2–3 minutes, stir, and enjoy a warm bowl of seaweed seafood tofu soup. Great for breakfast, a light meal, or a snack. Includes seaweed, freeze-dried tofu cubes, dried shrimp, dehydrated scallion, and carrot bits. A savory soup base with visible pieces in every scoop. The 200g sealed can keeps the dry mix easy to scoop and store. One can makes multiple bowls, great for home use or single servings. A clean, refreshing seafood taste that is not heavy. Pairs well with rice, noodles, or simple dishes. Scoop the mix into a bowl, add boiling water, and let it sit for 2–3 minutes. No cooking needed.
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