Schwarzwälder Schufele in cooking bag at least 700 g, boneless, cooked your own juice only needs to be heated the durable without cooling ideal as a gift

Top quality: our selected lean pieces of meat from the shoulder without bone are smoked hot with beech wood from the Black Forest and cooked in their own juice ✅ SCHWARZWÄLDER SPECIALITY: Schufele is a delicious, juicy piece from the pork shoulder. It is cured and gets its golden yellow colour due to the beech wood smoke ✅ Long shelf life: we offer you top meat quality thanks to the airtight vacuum packaging. The roast pork can therefore last up to 45 days without refrigeration ✅ Give as a gift: the roast in Kassler style was made according to our traditional family recipe. The ideal gift idea and the perfect holiday dinner for Christmas Preparation: for hot eating: in the sealed bag approx. 45 minutes in a hot water bath (80-90°C). For cold eating: remove the Black Forest shovel from the bag, wash the gellee and cut open.