Scanpan CTX 32 cm Wok

Cookinglife

Stir-frying as it should be - high heat, quick movements, and that perfect wok hei that gives your dishes that little extra. The SCANPAN CTX Wok Pan ø 32 cm is exactly the pan with which you achieve that moment every time. Made in Denmark, built for the demanding home cook who does not compromise on quality. Why this wok is a game changer in your kitchen Forget thin, lightweight woks that heat unevenly and start to flake after a year. The CTX series from SCANPAN is a different category. Five layers of material - steel and aluminum alternated - ensure a heat distribution that reaches to the edge of the pan. No cold spots, no burning in the middle. Just: perfect heat, everywhere at once. * Stratanium® non-stick coating - The hardest, most durable coating SCANPAN has ever made. Ironclad, metal resistant, and easy to clean. * 5-layer construction - Steel for strength, aluminum for heat distribution. Each layer has its own function, together they form the perfect base. * Suitable for all heat sources - Gas, electric, halogen, ceramic, and induction. You choose where you cook, the pan just follows. * Oven safe up to 250°C - Start on the stove, finish in the oven. Ideal for dishes that need that little extra time. * Fat-free cooking - With Stratanium®, you don't need fat to prevent food from sticking. Healthier enjoyment, without compromising on flavor or browning. * Made from recycled steel - The exterior consists of at least 90% recycled steel. Good for your kitchen and for the environment. * Dishwasher safe - Washing up doesn't have to be a drama. Just put it in the dishwasher, done. Stratanium®: the non-stick coating that delivers on its promises You’ve probably experienced it: buying a pan with a nice non-stick coating, and after a few months, it starts to flake. Annoying, and not exactly appetizing. SCANPAN decided to approach this differently. With the Stratanium® coating, they developed a surface that is not only smooth and non-stick but also resistant to metal spatulas, spoons, and all the other utensils you already have in your drawer. That means in practice: just stir-fry with your favorite metal wok spatula, without constantly worrying about damaging the pan. The coating remains intact, the pan continues to perform - year after year. And when it's done? Just wipe it with a damp cloth and you're done. Cleaning with the CTX is really no hassle anymore. 💡 Cookinglife Tip: Always heat your wok before adding ingredients. With the 5-layer construction of the CTX, you quickly and evenly reach the right temperature - this way, you really achieve that authentic wok flavor at home. Add your vegetables and meat in portions, so the temperature stays high and you fry instead of steaming. 5-layer construction: better than the sum of its parts What makes the CTX series so special? It’s in the build. Five layers of material, each with a specific role. Steel on the outside gives the pan its strength and makes it suitable for induction. Aluminum inside ensures that heat is distributed rapidly - not just in the middle, but also up along the sides. That’s exactly what you want in a wok: heat that envelops the entire pan, so your food cooks evenly and gets that nice browning that makes your dish tasty. The pan feels good in hand right away. Sturdy, well-balanced, with a handle that feels comfortable. Whether you’re making a quick weeknight stir-fry or preparing an elaborate Asian dinner for the whole table - the CTX 32 cm is large enough for a generous portion and still easy to handle. Danish design that also looks good Cooking is also about showing off a bit. The CTX has a brushed steel exterior in silver with a black cooking surface - sleek, professional, and worth a look whether it’s hanging on a hook or sitting on the stove. This is not a pan you hide in a cupboard. This is cookware you can be proud of. And you get that feeling of pride when you work with it. There’s something satisfying about a pan that just does what it’s supposed to do, without fuss. Vegetables that stay crisp, meat that sears beautifully, noodles that don’t stick. That’s what the SCANPAN CTX gives you, time and again. Specifications * Collection: CTX * Type: Wok Pan * Diameter: 32 cm (320 mm) * Bottom diameter: 135 mm * Height: 134 mm * Weight: 1950 grams * Material: Stainless steel and aluminum (5-layer construction) * Coating: Stratanium® non-stick coating * Color: Black / Silver * Suitable for: Gas, electric, halogen, ceramic, induction * Oven safe: Yes, up to 250°C * Dishwasher safe: Yes * Hand wash: Yes * Country of origin: Denmark * Exterior: Brushed steel, at least 90% recycled In the package * SCANPAN CTX Wok Pan ø 32 cm Ready to take your stir-fry dishes to the next level? The SCANPAN CTX Wok Pan ø 32 cm is the investment in your kitchen that pays off every day - in flavor, in convenience, and in the smile at the table. Add it to your order and discover what Danish craftsmanship does for your cooking pleasure.

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5-layer cast aluminum Polished 18/10 stainless steel exterior Ceramic-titanium nonstick Riveted stainless steel handle Will not warp, peel, blister or crack, Weight: 4.299014109 Pounds, Manufacturer: SCANPAN