Pistachios Colombelle are inspired by the Tuscan pastry tradition and enrich them with taste. The aromatic and crispy almonds, which are still slowly carved in stone today, combine with the unique taste of pistachios, an indispensable treat to breathe life into a dove with a delicate taste and a pleasant aroma. A unique treat for the palate! BAKING WITH ALMONDS AND PISTAZIA INGREDIENTS: sugar - almonds 38% - icing sugar (sugar, corn starch) - chicory soluble fiber: oligofructose - pistachio paste 3.5% - fresh pasteurised protein from free range - aromas - salt - preservation Sorbinac- Raising agent: Ammonium hydrogen carbonate carbonate. May contain wheat, soy, milk and other nuts Values per 100 g: Energy 1924 kJ/460 kcal fats 23 g of which saturated fatty acids 2.0 g carbohydrates 50 g of which sugar 49 g fibres 7.9 g proteins 9.4 g salt 0.20 g
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