๐ Versatile Natural Thickener โ Ideal for creams, sauces, soups, desserts and baked goods. Provides smooth, stable and homogeneous textures without affecting flavour or colour. ๐พ 100% Plant-Based & Gluten Free โ Allergen-free, perfect for vegan cooking, light recipes and as an alternative to conventional starches. โจ Soft and Creamy Texture โ Enhances the structure of preparations, making creams and doughs more uniform and pleasant. ๐ฅ How to Use โ Use 1โ2 teaspoons per 250 ml of liquid, dissolving the starch in a little cold water beforehand to avoid lumps.
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