🌿 DE-OILED NATURAL LECITHIN – Plant-based emulsifier obtained from sunflower seeds, de-oiled for higher concentration. Improves fat–liquid blending for stable and uniform preparations. 🍞 IMPROVES DOUGH QUALITY – Softens baked goods, increases volume and promotes a fine, even crust. 🍫 HIGHLY VERSATILE – Ideal for chocolate, margarine, confectionery, chewing gum, ice cream, cheese and meat products. 🌼 SOY LECITHIN ALTERNATIVE – Natural and plant-based, offering the same emulsifying functions, perfect for those avoiding soy. 🚫 GLUTEN FREE & NON-GMO – Pure plant ingredient, allergen-free and suitable for special diets.
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