Saporepuro Sugar ester, 50 g, esters of saccharose E473
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Food additive in powder E473 with emulsification function Ideal for creams, margarines, ice (for emulsifying and stabilizing), cream (for stabilizing) Ideal for chocolates (too thin), bread (to increase softness) Ideal for making foams in cocktails Dosage 0.01% - 0.2%
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Description
Amazon
Food additive in powder E473 with emulsification function Ideal for creams, margarines, ice (for emulsifying and stabilizing), cream (for stabilizing) Ideal for chocolates (too thin), bread (to increase softness) Ideal for making foams in cocktails Dosage 0.01% - 0.2%
Description
(1)
Food additive in powder E473 with emulsification function Ideal for creams, margarines, ice (for emulsifying and stabilizing), cream (for stabilizing) Ideal for chocolates (too thin), bread (to increase softness) Ideal for making foams in cocktails Dosage 0.01% - 0.2%
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