Saporepuro CMC Powder 1 kg Carboxymethylcellulose
Prices from
COMPARE ALL WEBSHOPS
(2)
Amazon
Food powder additive (E466) with gelling and stabilising function Ideal for making sugar paste more elastic Stabilizer for ice cream and sorbets Used to make water-based gels - slightly water-soluble, it is used as food glue Use: 0.2 - 1% stabiliser in emulsions, 1 - 3% aqueous gels
Read more
21.81
Featured
|
€ 21.81 |
To Shop
|
|
€ 21.81 |
To Shop
|
Description
Amazon
Food powder additive (E466) with gelling and stabilising function Ideal for making sugar paste more elastic Stabilizer for ice cream and sorbets Used to make water-based gels - slightly water-soluble, it is used as food glue Use: 0.2 - 1% stabiliser in emulsions, 1 - 3% aqueous gels
Description
(1)
Food powder additive (E466) with gelling and stabilising function Ideal for making sugar paste more elastic Stabilizer for ice cream and sorbets Used to make water-based gels - slightly water-soluble, it is used as food glue Use: 0.2 - 1% stabiliser in emulsions, 1 - 3% aqueous gels
Product specifications
Related results
Featured Choice
€ 21.81
