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It was in 1852 that Monsieur Rondepierre, married to a daughter Moinet, created a confectionery that since then has remained a family affair and mainly produces pellets from the Bassin de Vichy.
It was in 1852 that Monsieur Rondepierre, married to a daughter Moinet, created a confectionery that since then has remained a family affair and mainly produces pellets from the Bassin de Vichy.