Each 25ml bottle flavours 750ml, total 2.25 litres of spirit or cocktail mix Cocos Rum – tropical creamy coconut with soft vanilla and nutty undertones Jamaica Rum – rich aroma of ripe tropical fruits, molasses, caramel, and warm spices Lemon Rum – fresh citrus zest blended with rum sweetness, vanilla, and a hint of spice Preparation: add sugar as follows – Cocos Rum 115g, Jamaica Rum none, Lemon Rum 25g; mix each essence with 750ml of 40% vodka, stir well, and rest for 24 hours
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