EASY TO USE - Dust and massage the rub on whole chicken, thighs or wings for perfect coverage. VERSATILE BAKING - Great on the grill, oven or BBQ: keeps meat juicy and skin crispy. Suitable for all cuts - thighs, flaps, breast or whole chicken: a universal seasoning for every recipe. Quick preparation – ready-to-use dry mix: also perfect for last-minute cooking. BALANCED TASTE - Spicy but delicate, enhances the natural flavor of chicken without overpowering it. Recommended dosage: whole chicken: 15-20 g/kg → massages evenly, cooks juicy and crisp. | Thighs and wings: 12-18g/kg → Distribute well under the skin for maximum flavour. | Chicken breast: 10-12 g/kg → Avoid overcovering, the taste remains delicate. | Extra tip: Also ideal for roasting and baking in the oven: lightly brush with oil before the rub.
Product specifications
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