Fire devil sausage spice mixture – medium coarse spice mix for fiery spicy raw and cooked sausages. Ideal for Debreziner, Cossack sausage, Kolbasz and paprika bacon sausage, as well as all sausages where a piquant sharp taste and a strong red look are desired Preparation – add spice mix: approx. 20 g / kg Please note: table salt must be added separately. We recommend the addition of table salt for sausages: raw bratwurst 16g-18g/kg I brewed sausages 20g/kg I minced meat products 16g/kg. For raw eaters (smoked sausages): 18-20g/kg nitrite curing salt Ingredients - spices (pepper, nutmeg, chilli), spice, dextrose, spice extracts, table salt, nat. Flavors. Lactose-free, vegan, gluten-free and spicy ROYAL SPICE - Over 15 years of experience & passion explain why Royal Spice is one of the most famous & popular manufacturers of spice mixes and meat processing products / spices for sausage making. All products are carefully formulated, manufactured and tested in Germany
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