Sausage seasoning mixture "Schwarzwälder Bauernbratwurst" 500 g – the perfect basic seasoning for making bratwurst yourself: sausage speciality according to traditional farmer's style. The Burebrat sausage is mainly consumed smoked Preparation – addition of the spice mixture: approx. 5 g - 7 g / kg - fine mixture without visible herbal content. For raw eaters and rusters. Refine with other spices as desired Please note: salt must be added separately. Our recommendations: raw bratwurst 16 g - 18 g / kg - brewed sausages 20 g / kg - minced meat products 16 g / kg - for raw eaters (smoked sausages): 18 - 20 g / kg Ingredients - spices pepper, garlic, ginger, nutmeg), table salt, dextrose, spice extracts. Lactose-free, vegan and gluten-free ROYAL SPICE - Over 15 years of experience and passion explain why Royal Spice is one of the most famous and popular manufacturers of spice mixes and products for meat processing / spices for sausage making. All products are carefully formulated, manufactured and tested in Germany
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