Pandoro – Butter and vanilla. with Sourdough. Made in Chiavenna, Italy, by Roberto Pastry & Bakery. A Christmas baked speciality prepared with sourdough. Net weight 1 kg: slice and share as a dessert, for celebrations or as a food gift. Contains wheat, gluten, milk and eggs. Consult the ingredients and allergens before consumption. Follow the date, batch and storage instructions on the packaging.
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