Caporaso dal 1960 has been producing products of the highest quality and naturalness without added preservatives for years. The roasted and salted peeled almonds from the historic brand Caporaso dal 1960 are cultivated on the ground by the best Italian farmers, then sifted by hand to collect only selected almonds. After the cultivation and selection process, the natural almonds are subjected on a machine to ensure golden roasting and salting ideal for all palates. The well-known Caporaso dal 1960 brand presents natural products ideal for an afternoon snack or as an aperitif.
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