Ingredients: tuna (fish) euthynnus (katsuwonus) pelamis, olive oil, salt. The unique, distinctive taste and typical soft pink colour of the fillets make every dish a pleasure. The Skipjack tuna fish are traditionally caught around the Solomon Islands by fishing and still frozen on the ship. Strict controls and particularly thorough cleaning guarantee high quality. Our tuna is made exclusively with healthy olive oil and a pinch of canned sea salt. Manufacturer: Bolton Austria GmbH, Trabrennstraße 5, A-1020 Vienna.
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