Raw Cane Sugar 1 kg Golden Brown Coarse Unrefined Cooking Baking

Unrefined, not coloured afterwards: The crystals keep the molasses the cane juice came with, instead of being white sugar with colour stirred back in. That makes it a light brown sugar with a caramel note One ingredient and nothing else: The pack holds 100 percent unrefined cane sugar, with no additives, no preservatives and no anti caking agent. The ingredients list has exactly one entry on the label Grown and processed on Mauritius: The cane comes from one island in the Indian Ocean, not from an unnamed blend of origins. Anyone who wants to know where it was actually grown gets a straight answer Stays loose when stored dry: Demerara draws moisture out of the air, and that is what turns an opened pack solid. Sealed in a dry cupboard between 15 and 25 degrees it stays easy to scoop out Size for a kitchen in use: The 1 kg suit a household that bakes and sweetens often enough to finish the quantity while it is still fresh, rather than leaving it to stand in the cupboard for a season