100% Organic Excellent for strong foods such as gingerbread, whole grain pastries or strong sauces and marinades, especially delicious also in cereal, yoghurt or quark, dissolved in hot milk or refined with applesauce and cinnamon Sugarcane molasses is obtained by squeezing sugarcane, it is obtained during sugar production. After the sugar crystals are obtained by centrifuging, the dark molasses remains, is bottled and packaged.
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