Natural sweetness made from 100% dates. In baking recipes, you can completely replace sugar with date sweetness, but date sweetness has a slightly more subtle sweetness. Note: Date sweetness does not dissolve in liquid as they are dried, ground dates. It is therefore not suitable for sweetening drinks. Vegan. For baking, refining and sweetening food of all kinds, for desserts, yoghurt and cereal, but also suitable for oriental dishes or Ayurvedic breakfast variants.
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