Whole cloves give the dish a pleasantly intense, sweetish and aromatic flavour - especially popular in Asian, African and Middle Eastern cuisine Whether with meat dishes, in curries or marinades, the clove spice is suitable for seasoning numerous dishes - the spice should be used sparingly so as not to overspice the dish The cloves should be stored in the packaging or in a closed glass container in a cool, dark and dry place Rajah Spices are sown and grown deep inland, where they can be found in their purest form. They are only safely packaged after careful cleaning and crushing Box contents: 1 x 50 g Rajah cloves, whole/without artificial dyes/Rajah spices are picked by hand and meet strict quality standards
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