Ingredients: red rooibos from South Africa, orange peel 4.3%, cinnamon 3.4%, natural aromas of orange 3.4% and cinnamon 2.6%. Possible traces of nuts, sesame, mustard, soybeans. Nutritional values per 100 g of unprepared product: Energy: 125 KJ / 30 kcal; fat: 0 g of which saturated fatty acid: 0 g, carbohydrates: 2 g of which sugars 1 g, protein: 16 g, salt: 0.5 g. Directions for use: Want a warm and fruity infusion? Let one teaspoon of Cocoon Christmas infusion brew for 3 minutes per cup in simmering water. Store away from light and moisture.
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