Gluten Free and Naturally Pure: These sesame seeds are naturally gluten-free and derived from selected crops. They offer a versatile and genuine ingredient to use in multiple culinary preparations. Perfect for Bread, Biscuits and Buns: Sesame seeds can be used both raw and roasted to enrich the taste and crunchiness of homemade bread, artisan buns and rustic cookies. Ideal for an authentic and natural touch. Selected and wholemeal quality: Each sesame seed is carefully harvested and is not industrially treated, thus maintaining its original properties. Great to be roasted, ground or used as such. GREAT FOR HOME MIXES AND CONDITIONS: Sesame seeds are perfect for mixing with salads, soups, Asian dishes or grilled vegetables. They add texture and a light toasted aroma to the simplest recipes. Sustainable cultivation and freshness: Guaranteed: Sourced from organic cultivation, these sesame seeds are carefully packaged to maintain its aroma and quality. Store in a cool, dry place for optimal durability.
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