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Gourmet Portuguese Fleur de Sel: sea salt collected by hand from the Atlantic coast of Portugal, rich in natural minerals. INFUSED WITH BLACK TRUFFLES - Unique combination of sea salt and earthy truffle aroma for a sophisticated culinary touch. PERFECT FINISHING SALT - Enhances the taste of meats, fish, eggs, pastas and vegetables with a refined and aromatic touch. NATURAL AND CRAFTSMANSHIP: Produced in small quantities using traditional methods to preserve its purity and texture. Product of Portugal: a premium condiment that captures the authentic essence of Portuguese cuisine.