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Leave at dawn, leaving the sea behind you to reach the hinterland. Ligurian woods are a place to discover, looking for tasty mushrooms. That is why today we are so experienced in selecting the best porcini mushrooms. Porcini Extra mushrooms are slices and/or complete cap and/or stem sections at the time of packaging, in an amount not less than 60% of the amount of the finished product, creamy white, with a maximum of 10% larvae and a maximum of 5% blackened hymenium. The possible presence of crumbs arises exclusively from the manipulation fragments. Ingredients: dried porcini mushrooms (Boletus Edulis and his group). Ideal as a meat seasoning and ingredient for sauces. Portofino Industrie Alimentari is a company specialized for over 40 years in the production of Pesto Genovese and products of the Ligurian tradition. Opening a package of products is like opening a door to Portofino, like entering a house and grabbing its fragrances, memories and expertise.