Polselli "Ideal" Type 00 Flour for Pizza, Soft Wheat, Professional Doughs Ideal Cutting Pizza (1 x 5 kg)

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Description

Amazon Features: Humidity: Max 15.50%, Ash: Type "00", Max 0.55%, Protein: Min 11.00%, Gluten Moist: Min 26 Chopin Alveograph: W 220 (tolerance of + or - 5%), P/L 0.50 (tolerance of + or - 5%) Cooking: Good resistance to high temperatures, ideal for use in electric ovens Rising time: 3 - 6 hours Ideal for: Pizza cutting

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€ 10.79

€ 10.79

Description (1)

Features: Humidity: Max 15.50%, Ash: Type "00", Max 0.55%, Protein: Min 11.00%, Gluten Moist: Min 26 Chopin Alveograph: W 220 (tolerance of + or - 5%), P/L 0.50 (tolerance of + or - 5%) Cooking: Good resistance to high temperatures, ideal for use in electric ovens Rising time: 3 - 6 hours Ideal for: Pizza cutting


Product specifications

Brand Polselli
EAN
  • 8009685003353
MPN
  • 450

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