Pimento Grains 200 g Whole Peppercorns Spices Loose (200 g, Grains)
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Flavour: It offers a warm, spicy, sweet and sour taste, similar to a blend of cinnamon, nutmeg and cloves. Often used in spices and spice blends. Origin: native to Central America and the Caribbean, allspice is an essential ingredient in many Caribbean kitchens and is appreciated for its unique taste and versatility. Product: all our products come from crops where they have experienced the best care since sowing. They are carefully packaged to preserve all their aroma. About us: At EPEL we want to promote a healthier lifestyle through natural infusions and preserve the knowledge gained for generations of cultures in different parts of the world about the benefits of natural plants.
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12.31
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€ 12.31 |
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€ 12.31 |
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Description
Amazon
Flavour: It offers a warm, spicy, sweet and sour taste, similar to a blend of cinnamon, nutmeg and cloves. Often used in spices and spice blends. Origin: native to Central America and the Caribbean, allspice is an essential ingredient in many Caribbean kitchens and is appreciated for its unique taste and versatility. Product: all our products come from crops where they have experienced the best care since sowing. They are carefully packaged to preserve all their aroma. About us: At EPEL we want to promote a healthier lifestyle through natural infusions and preserve the knowledge gained for generations of cultures in different parts of the world about the benefits of natural plants.
Flavour: It offers a warm, spicy, sweet and sour taste, similar to a blend of cinnamon, nutmeg and cloves. Often used in spices and spice blends. Origin: native to Central America and the Caribbean, allspice is an essential ingredient in many Caribbean kitchens and is appreciated for its unique taste and versatility. Product: all our products come from crops where they have experienced the best care since sowing. They are carefully packaged to preserve all their aroma. About us: At EPEL we want to promote a healthier lifestyle through natural infusions and preserve the knowledge gained for generations of cultures in different parts of the world about the benefits of natural plants.