Best Original Hungarian Salami from Pick Szeged Hungary Est. 1869 Weight and MHD data of this item are subject to continuous adjustments. The information at the time of your purchase is decisive Due to the different weight of the items, the sales price is different even with unchanged price per kilo 100 g is made from 161 g pork. ! 2 whole poles, each approx. 875 g = 1.75 kg +/-50 g
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