Non-stick silicone mat ideal for rolling out dough, making cookies, pastry and pastry brioches and other products. Suitable for baking and freezing, is resistant to temperatures from -40 °C to + 280 °C. Sits on a worktop or directly on the baking tray, baking paper and foil, as basis for casseroles and fruit tarts. Made of food grade silicone coated glass fabric on both sides of the phone. Can crush, roll or fold without the risk that loses its original properties. Dimensions: approximately 53 x 32.5 cm. Hand wash with warm water and a non-abrasive sponge.
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