Roasting pan for baking poultry, chicken, game and any roasting meat. Also suitable for cooking stuffed vegetables such as tomatoes, eggplants, zucchini... and also for lasagna and gratins. The bottom of the dish has grooves that let the fat flow down to the groove for healthier and more dietary cooking. Robust mould made of high-quality chrome-plated steel, high thickness of 0.8 mm steel for even heat distribution to the food and optimal cooking. Whitford Quantanium High Quality Non Stick Coating - No Food Adhesion Excellent resistance to scratches, abrasions, stains. Up to +260 °C in the oven. Easy to clean by hand with a non-abrasive sponge, dishwasher not recommended.
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