We import the raw material, cut it, powder it in Europe and pack it immediately. This guarantees our customers the best possible quality. The bark of lapacho is unprocessed, dried and sliced, it is the traditional tea of the Indians of Paraguay. It is powdered to less than 800 microns. Such a fine powder gives your body access to all the nutritional ingredients. Our lapacho bark is ground on an ultra-complex german-made mill - Hosokawa-Alpine - to preserve freshness and excellent powdering. Origin - Harvesting takes place in the rainforests of Paraguay. Here, plants grow in excellent climatic conditions without the use of pesticides or herbicides Well sifted, no sand, no additives, matcha type powder Raw materials are dried in gas dryers, which ensures the maintenance of a good temperature throughout the drying period and does not expose the product to carbon smoke or wood pellets (which is common in small businesses).
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