Papadam Alagappa's 100 g Crispy Indian Flatbread For Frying or Grilling 100% Chickpeas Gluten Free
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Description
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Traditional Indian papadams made from chickpea flour (Urad Dal). For roasting or grilling - gets crispy in seconds. Perfect accompaniment for Indian dishes, curries, chutneys or salads. Gluten free, no preservatives - suitable for a vegetarian diet. Economic format of 100g - easy to store and prepare at home.
Description
(1)
Traditional Indian papadams made from chickpea flour (Urad Dal). For roasting or grilling - gets crispy in seconds. Perfect accompaniment for Indian dishes, curries, chutneys or salads. Gluten free, no preservatives - suitable for a vegetarian diet. Economic format of 100g - easy to store and prepare at home.
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